Everyday Brunch Served daily from 8:00 - 2:30 - Dinner served Wednesday thru saturday - 843-322-1900
Breakfast
Doughnuts
Four doughnuts made to order - glazed or cinnamon & sugar
Granola & Berries
Almond raisin or cranberry pecan - with greek yogurt & honey or milk
Avocado Toast
Two slices of toast with avocado, sea salt, pepper, olive oil & drizzle of aged balsamic - topped with eggs +$3.50
Seafood & Grits
Fried flounder or shrimp (grilled or fried) over grits with a roasted tomato gravy - served with biscuit or toast
Smoked Salmon Toast
Two slices of toast with smoked salmon, lemon-everything spice whipped goat cheese, pickled red onion & sliced hard-boiled egg
Traveler's Breakfast
Two eggs your way - crisp bacon - slice of avocado toast - slice of toast with fig preserves - campari tomatoes with olive oil & drizzle of aged balsamic
Lowcountry Breakfast
Two eggs your way - bacon, sausage or country ham - buttermilk cheddar biscuit or toast - choice of grits, skillet potatoes or fruit
Veggie Omelet
Omelet with spinach, asparagus, red bell peppers, spring onion, choice of feta or goat cheese - buttermilk cheddar biscuit or toast - choice of grits, skillet potatoes or fruit
Breakfast Burrito
Scrambled eggs, cheddar, avocado & potatoes - bacon or sausage - salsa on top - choice of stone ground grits, skillet potatoes or fruit
Pancakes
Blueberry pancakes or our sweet potato pancakes - bacon, sausage or country ham & maple syrup
The Tasty Sandwich
Crispy bacon, american cheese, scrambled egg, dijonnaise & avocado on a soft potato bun - choice of grits, skillet potatoes or fruit
Breakfast Biscuit
Buttermilk cheddar biscuit with egg & cheese - sausage, bacon, or country ham - choice of grits, skillet potatoes or fruit - with fried chicken +$3
The Bowl
All in one bowl - scrambled eggs with cheese, grits, skillet potatoes, crumbled bacon & sausage - served with biscuit or toast
Brioche French Toast
Served with compound fruit butter & maple syrup - bacon, sausage or country ham
Brunch Fries
Crispy french fries topped with over easy eggs & hollandaise
Biscuit, Gravy & Egg
Buttermilk cheddar biscuit topped with sausage gravy & two eggs over easy - topped with fried chicken +$3
Benedict
Poached eggs over grit cakes with hollandaise - add bacon or country ham +$5 - add smoked salmon or crab cake +$8
Breakfast A La Carte
Egg
Farm-fresh eggs with seasonal vegetables and herbs
Bacon
House-baked sourdough with organic avocado and microgreens
Sausage link or patty
Buttermilk pancakes with local honey and seasonal berries
Country ham
Three-egg omelet with farm vegetables and artisan cheese
Stone ground grits
House-cured salmon with cream cheese, capers, and bagel
Skillet potatoes
Fresh fruit
Smoked salmon
Doughnut - glazed or cinnamon sugar
Buttermilk cheddar biscuit
English muffin
Toasted brioche
Rustic white or wheat toast
Lunch
Soup
Chef's daily creation or she crab - with grilled cheese, 1/2 BLT, chicken salad or pimento cheese sandwich +$4 - with 1/2 market salad +$5
Crab Hushpuppies
Eight hushpuppies served with cocktail & tartar sauces
Fried Green Tomato Stack
Crispy, fried green tomato pickles, pimento cheese & garlic pepper jelly drizzle
Big Fat French Salad
Romaine dressed with lemon dijon vinaigrette and tossed with warm red potatoes, bacon, goat cheese, tomatoes & green onions
Lobeco Salad
Mixed greens dressed with lemon dijon vinaigrette, goat cheese, LCP beet chow chow, dilly beans & hardboiled egg
Market Salad
Mixed greens, chopped bacon, hardboiled egg, LCP green olives, shredded cheddar, red onions, tomatoes & cucumbers
Caesar Salad
Romaine dressed with caesar, toasted breadcrumbs, shaved parmesan, balsamic drizzle & white marinated anchovies
BLT
Crisp applewood bacon, lettuce & tomato on rustic white with mayo
Chicken Salad Sandwich
House-made chicken salad on rustic white, mayo, thinly-sliced cucumbers & pickled red onions
Veggie Wrap
Feta, avocado, grilled tomatoes, pickled red onions & spring mix wrapped in a flour tortilla
Crispy Chicken
Crispy buttermilk fried chicken on a soft bun with melted swiss, cole slaw & brown mustard
Po Boy
Fried oysters, shrimp or flounder on a toasted hoagie with lettuce, tomato & house-made tartar sauce
The Peachy Bleu
Grilled or fried chicken on a toasted bun with melted bleu cheese, LCP peach chutney, tomato & mixed greens
Salmon BLT
Grilled salmon, crispy bacon, mixed greens, tomato & lemon aioli on potato bun
Carteret Chicken
Grilled or fried chicken on toasted bun with melted monterey jack, lemon aioli, red onion, tomato & mixed greens
Crab Cake Sandwich
Seared crab cake topped with tartar sauce & cole slaw - served on a toasted roll
Classic Club
Double layer club on rustic white with house-roasted turkey, sliced ham, bacon, cheddar, mayo, lettuce & tomato
The Oooey Gooey
Oooey Gooey = melted pimento cheese + applewood bacon + LCP garlic pepper jelly - sandwich $15.50 - hamburger $18 - chicken (fried or grilled) $17 - hot dog $11.50
The LCP Burger
8 ounces of ground beef served on a toasted bun with your choice of garnish
Frank's Furter
Grilled all-beef quarter pound hot dog on a toasted roll with grilled onions, LCP artichoke relish & LCP strawberry pepper preserves
The Grilled Dog
Grilled all-beef hot dog on a toasted roll with your choice of garnish
Hamburger & Hot Dog Garnishes
Garnishes
Mustard, mayo, ketchup, lettuce, tomato, raw or grilled onion, cheddar, american, bleu, mozzarella, swiss, monterey jack, pimento cheese, chili, slaw, bacon, egg, LCP bbq sauce, LCP sweet pickles, LCP green tomato pickles, LCP pepper relish, LCP artichoke relish, LCP garlic pepper jelly
Choice of Sides
Sides
Homemade chips, french fries, onion rings, summer corn & tomato salad, cole slaw, potato salad, creamy dill pickle pasta salad
Beaufort
Lowcountry Produce — Beaufort
Visit Us
302 Carteret Street
Beaufort, SC
(843) 322-1900
Hours
Everyday Brunch
7 days a week, 8:00am – 2:30pm
Dinner
Wednesday – Saturday, 4:30pm – 8:30pm